We build control systems, panels and installations for food production, where washdown, hygiene zones and audits are part of everyday life. The documentation follows the plant, so you can show what is installed — and when it was changed.
In food production, the plant operates in an environment of washdown, temperature swings and hygiene zones — and every rebuild has to be documentable. Material choice, enclosure rating and the placement of panels and installations are determined by the zone's requirements.
We design to your hygiene requirements before we build. Materials and enclosure ratings are chosen for the zone, panel placement is agreed with your quality manager, and the installation is scheduled around production windows. The interfaces to the existing plant are clarified before work starts.
We select components freely to suit the environment: washable enclosures, corrosion-resistant materials and spare parts that can be sourced without long lead times.
We create traceability with documentation kept up to date under revision control: electrical diagrams, component lists and as-built documentation that match the plant that is running — and that can be presented at audit.
Three services that carry the hygiene requirements with them — read on at the expertise pages.
PLC and SCADA programming for process plants — with alarms, logging and data that support traceability.
Panels in materials and enclosure ratings to suit the zone's requirements — with documentation that can be presented at audit.
Service agreements and maintenance planned around production — with documentation kept up to date as-built.
Describe the plant, the zones and what needs to change — we'll get back to you with our assessment and the next steps. Normally within 1 working day, with no obligation.